Greek Cafes
Cafes in Greece and the Greek Islands are not just places for entertainment; they are a way of life and an integral part of the daily culture. You will find cafeterias in every corner of Greece from the busiest city squares to the most secluded mountain villages.
Greeks take their coffee culture seriously often spending hours at their favorite cafe enjoying conversations with friends. For an average Greek a coffee meeting lasts about one and a half hours.
The most beloved coffee in Greece is the famous frappe, but recently, variations like freddo espresso and freddo cappuccino have become trendy, especially during the warm summer months.
In the summer, cafeterias are the perfect spots to enjoy a morning coffee or a refreshing cold drink in the afternoon. In smaller towns and villages the central square often hosts the traditional Greek café called “kafenion.” These kafenions are typically frequented by older pensioners or middle-aged men who sip Greek coffee, chat, and play cards or backgammon (tavli).
While women are not officially excluded from these spaces kafenions are predominantly male-dominated settings. However modern cafes in cities and tourist areas cater to everyone offering a wide variety of coffee options and a lively atmosphere.
Let’s explore three of the best cafes in Greece, each offering a unique coffee experience and a glimpse into the country’s rich coffee culture.
Greek Cafes
“It is inhumane, in my opinion, to force people who genuinely have a medical need for coffee to wait in line behind people who apparently view it as some kind of recreational activity.” – Dave Barry
1. Café Avissinia (Athens)
Address: Kynetou 7, Monastiraki, Athens, Greece 10555
Café Avissinia is a hidden gem located in the heart of Monastiraki one of Athens’ most vibrant neighborhoods. Nestled near the iconic flea market, this charming café offers a delightful mix of history culture and delicious coffee. With its eclectic décor and stunning views of the Acropolis Café Avissinia creates a memorable experience for visitors.
The cafe’s coffee menu highlights traditional Greek coffee brewed in a “briki,” a small pot used to heat coffee over a flame. This method produces a strong, rich coffee with a creamy foam on top, known as “kaimaki.” You can order your coffee according to your sweetness preference: “sketos” (unsweetened), “metrios” (medium sweet), or “glykos” (very sweet). Pair your coffee with a plate of baklava, a classic Greek dessert made with layers of filo pastry, honey, and nuts.
Beyond Greek city Cafe Avissinia is known for its warm ambiance and live music performances on weekends. The blend of traditional and modern influences makes it an ideal spot for both locals and tourists looking to immerse themselves in Athens’ unique cultural vibe.
2. Kastro Café (Santorini)
Address: Oia, Santorini 84702, Greece
Perched on the cliffs of Oia Kastro Greek city Cafe is a must-visit destination for coffee lovers seeking breathtaking views of the Aegean Sea and the famous Santorini sunset. This picturesque Greek city Cafe combines stunning natural beauty with the comforting aroma of freshly brewed coffee making it a favorite among travelers.
The café specializes in freddo espresso and freddo cappuccino two of Greece’s most popular summer coffee drinks. The freddo espresso is made by shaking freshly brewed espresso with ice, creating a frothy and refreshing beverage. For those who prefer a creamier option the freddo cappuccino is topped with a layer of cold, frothed milk, adding a velvety texture to the bold espresso flavor.
Kastro Greek city Cafe also serves a selection of light snacks and desserts, such as Greek yogurt drizzled with honey and walnuts or a slice of traditional walnut cake. As the sun dips below the horizon the café transforms into a magical setting, with candlelit tables and a romantic atmosphere. It’s the perfect place to unwind and savor the beauty of Santorini.
3. Kafenion To Steki (Crete)
Address: Square of Archanes, Archanes, Heraklion, Crete 70100, Greece
For a truly authentic Greek coffee experience, visit Kafenion To Steki in the charming village of Archanes on the island of Crete. This traditional kafenion is located in the village square and is a gathering place for locals who come to enjoy the slow pace of life and the simple pleasures of good coffee and conversation.
At Kafenion To Steki, the highlight is the traditional “Ellinikos kafes” (Greek coffee), prepared using the age-old briki method. The coffee is served in a small demitasse cup with a glass of cold water on the side. The rich aroma and thick texture of the coffee make it a favorite among patrons. For those who enjoy a sweet treat try “loukoumades,” Greek-style doughnuts drizzled with honey and sprinkled with cinnamon.
The atmosphere at Kafenion To Steki is relaxed and welcoming, with locals playing tavli or chatting under the shade of plane trees. This is the perfect spot to experience the traditional side of Greek coffee culture and connect with the warm hospitality of the Cretan people.
The Coffee Culture in Greece
Greek coffee culture is deeply rooted in the country’s history and traditions. The cafés and kafenions are more than just places to grab a quick drink; they are social hubs where people come together to relax converse and enjoy the moment. Whether in a bustling city like Athens a romantic island like Santorini or a serene village in Crete the coffee experience in Greece is about savoring life at a slower pace.
Greek coffee
How is Greek coffee traditionally prepared and served?
Greek coffee is made in a small, narrow pot called a briki. It uses finely ground coffee, cold water, and sugar. The coffee and water are measured carefully. Sugar is added based on taste: sketos (unsweetened), metrios (medium sweet), or glykos (sweet).
The mixture is heated slowly on low heat without stirring. This allows a thick foam, called kaimaki, to form on top. The foam is an important part of Greek coffee. Just before the coffee boils, it is removed from the heat. This keeps the foam intact and prevents spilling.
The coffee is poured into small cups (demitasse). The foam is always on top. It is served with a glass of cold water. Sometimes, a sweet treat like loukoumi (Turkish delight) is also included. Greek coffee is sipped slowly. The grounds settle at the bottom of the cup and are not drunk. It is often enjoyed in a relaxed setting with friends or family.
What is the best way to pair Greek coffee with traditional Greek sweets or snacks?
The best way to pair Greek coffee with traditional Greek sweets or snacks is to choose treats that match the bold flavors of the coffee. Here are some great pairings:
Loukoumi (Turkish Delight): This chewy sweet works perfectly with Greek coffee. Its light sweetness balances the strong, bitter coffee.
Baklava: This honey-filled pastry with nuts goes wonderfully with Greek coffee. The sweetness of baklava makes the coffee taste even better.
Kourabiedes: These buttery almond cookies are covered in powdered sugar. Their rich, sweet flavor pairs well with the strong coffee taste.
Melomakarona: These honey and spice cookies are often served at holidays. Their sweetness and cinnamon taste match the strong coffee flavor.
Galaktoboureko: This creamy custard pastry wrapped in phyllo dough is both sweet and smooth. It contrasts well with the bold coffee taste.
Bougatsa: This sweet pastry filled with custard is often dusted with powdered sugar. Its light sweetness goes perfectly with Greek coffee.
These traditional Greek treats make the experience of drinking Greek coffee even better. They balance the sweetness of the treats with the strong, bitter coffee for a satisfying combination.
Does Greek coffee benefit health?
Rich in Antioxidants: Greek coffee is full of antioxidants. These help fight harmful particles in the body. This can improve overall health.
Boosts Brain Function: The caffeine in Greek coffee can make you more alert and focused. It can also help improve memory and protect your brain as you age.
Improves Heart Health: Some studies suggest that drinking Greek coffee can help your heart. It may improve blood flow and lower the risk of heart disease.
Aids Digestion: Greek coffee can help digestion by increasing stomach acid. This can boost metabolism and help with indigestion.
Supports Weight Loss: The caffeine in Greek coffee can speed up metabolism and help burn fat. This can support weight loss when paired with a healthy lifestyle.
May Protect Against Type 2 Diabetes: Drinking Greek coffee regularly may help lower the risk of type 2 diabetes. It can improve how your body responds to insulin.
Remember, moderation is important. Drinking too much coffee can cause issues like anxiety or stomach problems. But when enjoyed in moderation, Greek coffee can be a tasty and healthy drink!
Why is Greek coffee brewed in a briki (a small pot)?
Greek coffee is made in a small pot called a briki. It uses finely ground coffee, cold water, and sugar. The coffee and water are measured carefully. Sugar is added depending on taste: sketos (unsweetened), metrios (medium sweet), or glykos (sweet).
The coffee mixture is heated slowly on low heat. It is not stirred. This helps form a thick foam, called kaimaki, on top. The foam is an important part of Greek coffee. Just before the coffee boils, it is taken off the heat. This keeps the foam from spilling.
The coffee is poured into small cups (demitasse). The foam stays on top. Greek coffee is served with a glass of cold water. Sometimes, a sweet treat like loukoumi (Turkish delight) is served too. People sip Greek coffee slowly. The grounds stay at the bottom of the cup and are not drunk. It is usually enjoyed in a calm setting with friends or family.
Conclusion
Cafes in Greece and the Greek Islands offer a unique blend of tradition, culture, and hospitality. Whether you’re sipping a strong Greek coffee in a quaint village kafenion or enjoying a freddo cappuccino with a view of the Aegean Sea, the coffee experience in Greece is truly unforgettable. So, the next time you’re in Greece, take the time to explore its diverse coffee culture and discover the stories behind its beloved cafes. From the vibrant streets of Athens to the idyllic shores of Santorini and the charming villages of Crete, Greece has a Greek city Cafe for every coffee lover.